Fort Hall Reservation Program Extension Service
Community Resource
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The Cooperative Extension System at the University of Idaho delivers educational and research-oriented programs to residents of the Fort Hall Reservation. Among the services provided are the 4-HEFNEP (Expanded Food & Nutrition Education Program), Garden and Landscape Management Programs, Family Resource Management, FCS Crops and Horticulture Programs, Money Management and Household Budgeting, Life Skills for youth, Pesticide Applicator Training, Food Preservation, Plant Disease Diagnosis, Plant and Insect Identification, Beef and Livestock Management, Noxious Weed Management, Range Management, Livestock, Natural Resources, and Pesticide Use and Safety. Services are offered in English.
Intake Procedure: Reach out for information regarding intake procedures.
Quién puede usar esto
Este recurso está abierto a todos. Sin requisitos específicos.
Comuníquese
Fort Hall, Idaho
Location
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